WHY NO PORK?
Excerpt from ‘Natural Cures They Don’t Want You To Know About’ Kevin Trudeau.
“Pork is a highly toxic diseased food. A pig eats anything in its path including its own faeces. Whatever it eats turns to meat in a few hours. All pork products are laced with disease and viruses. It is toxic and unhealthy. The body virtually goes into toxic shock by consuming Pork. Massive amounts of blood and energy go into the intestines to help breakdown and digest this toxic material. Pork is never fully digested in the human body; however, the human digestive system works non-stop in overdrive for up to 18 hours trying to neutralize and digest Pork.”
WHY NO FISH WITHOUT SCALES AND FINS?
Summarised from ‘Natural Cures They Don’t Want You To Know About’ Kevin Trudeau.
Today we know that fish with fins and scales do not absorb toxins from the ocean water as much as other sea creatures. This is supported by the phenomenon of the Algae known as Red Tide. Clams, mussels, lobster, prawns, crab, squid, eel, shark etc become toxic whilst the fish that have scales and fins do not absorb the toxins. All sea creatures that do not have scales and fins are loaded with toxins and should be avoided.
Our oceans sadly are becoming more and more polluted and contaminated.
Have a happy healthful week